Yvonne's Vegan Kitchen NY Style CheesecakeYvonne's Vegan Kitchen
Yvonne's Vegan Kitchen NY Style Cheesecake is a rich and silky smooth cashew-based vanilla vegan cheesecake. Featuring organic berry compote, this delicious cheescake will have everyone asking for seconds. All Yvonne's Vegan Kitchen's treats are vegan, gluten-free, and made with love! Currently sold throughout Los Angeles and Orange County, California, Yvonne's Vegan Kitchen treats are not only for those with vegan and gluten-free diets, but for those who are looking to eat healthier without compromising on flavor. Yvonne's Vegan Kitchen NY Style Cheesecake is Raw and Vegan diet approved!
Ingredients: almond, sea salt, dates, cashews, vanilla extract, coconut oil, maple syrup, berries
Shelf life: 2 weeks refrigerated; can last months in freezer
Yvonne invites you to come along in her journey as she creates healthy, nutritious, and decadent plant-based food that will ultimately lead to renewed energy, wellness and longevity. Yvonne Ardestani is a French-trained chef and has spent her career creating classic restaurant dishes alongside some of the most prestigious names in food. Now she is reinventing those meals and treats without the use of meat, dairy, eggs, honey, or gluten and sharing them via her mobile app, e-Book, celebration (wedding and birthdays) cakes business, and vegan treats wholesale business.
In early 2013, Yvonne read Kimberly Snyder’s The Beauty Detox Solution and it positively changed her life. Since transitioning to a vegan and gluten-free lifestyle in early 2013, she is passionate about vegan cooking that not only looks and tastes good, but also caters to a healthy lifestyle. Yvonne is compelled to share the goodness of recipes that she tests out, enjoys, and develops herself.