Pacific Pickle Works CukarambasPacific Pickle Works
Pacific Pickle Works Cukarambas are dill-icious spicy pickled cucumber quarters make a great accompaniment to a sandwich or can be eaten just straight from the jar! Ever tried a "Pickleback"? Have a shot of Irish whiskey and follow it up with pickle juice chaser - you'll be amazed at how it kills the burn and warms your mouth right up! Pacific Pickle Works Cukarambas Pacific Pickle Works Jalabeanos are great as a spicy side to any sandwich or wrap.
Pacific Pickle Works pickles are all-natural and hand-crafted in Santa Barbara, California using produce grown from California. Their "West Coast" style of spicy pickles have been known to convert many non-pickle eaters into pickle lovers after their first pickle!
Since 2001, Bradley Bennett has been making his spicy blend of pickles for friends and family from his kitchen in Santa Barbara, California. Now he has created Pacific Pickle Works so that you can enjoy them too!