Organic Valley Parmesan Shredded CheeseOrganic Valley
Organic Valley Parmesan Shredded Cheese is made with pasture-raised milk and features the use of vegetarian rennet to develop it's gluten-free curds. After Organic Valley has then made this delicious Parmesan, they age it for at least 300 days. Finally, they shred or grate this amazing Parmesan so it’s ready for your table. Try it over your favorite hand-made pizza or a bowl of pasta!
The bold flavors of northern Italy are ready to serve with Organic Valley Parmesan Shredded Cheese. These guys use only the highest-quality ingredients for their Parmesan—like milk from their our pasture-raised cows—but it’s the aging process that allows Organic Valley to develop and deepen this gluten-free cheese’s flavors. Perfection takes time, but it’s worth it!
Ingredients: Organic Pasteurized Cultured Part Skim Cow's Milk, Salt, Vegetarian Enzyme.