Meat - New York Steak Center Cut Grass Fed 12 Oz
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$ 14.99 / 12.0 oz
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The New York is a strip steak from the short loin, located next to the top of the tenderloin.  These incredibly juicy steaks are cut from the heart of the loin. They're evenly marbled, with a sweet, yet robust flavor and make for precise even grilling throughout. Beef from grass-fed cattle naturally contains more omega-3 fatty acids than from grain-fed cattle (three times as much). New York Strip Steak Grass Fed also has the distinct flavor that comes from grass fed cattle. Enjoy this high quality steak with its juicy and tender profile!

Established 1941, the Marconda's family has been offering Los Angeles good old fashioned butcher service for generations at The Original Farmers Market at Third and Fairfax. They're a family-owned and operated meat and poultry market, offering traditional butcher service with natural, premium meats. They are known for selling mostly ground meats and sausages, and to this day still make their own original meat loaves and wide variety of sausages. On most days, you can find two or three generations of their family working together at the Farmers Market, always ready to serve you with a smile.

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