Better Bean Co. Cuban Black BeansBetter Bean Co.
Better Bean Co. Cuban Black Beans are made with sauteed onion & poblano peppers. Welcome to the world of rethought beans. Profoundly delicious, freshly packed, and ready to eat. Better Bean Co. Cuban Black Beans are gently sauteed using the finest natural ingredients. Bursting with wholesome nutrition. Better Bean Co. Cuban Black Beans aren't just beans. They're rethought beans. These Cuban black beans are made in the traditional melt-in-your-mouth way with a sofrito of onion, poblano pepper, coriander and oregano. Delicious as a snack or a side. Add to your favorite dish, soup, salad or stir-fry. Vegan & gluten free. All natural ingredients. Non-GMO. Ready to eat. Non GMO Project verified.
Directions: simply heat and serve. Keep refrigerated.
Ingredients: Black Beans, Water, Onion, Organic Green Pepper, Cider Vinegar, Olive Oil, Sea Salt, Lime Juice, Garlic, Coriander, Oregano, Bay Leaf.
Born & raised in Portland OR, Better Beans are created by Keith Kullberg and cultivated by the whole Kullberg family. As a young college student at Oregon State, Keith developed an original recipe for refried red beans. So deliciously nutritious, his beans became a monthly family favorite of his two daughters, Hannah and Brooke. While Keith loved taking a full weekend day to cook his red beans for his daughters, he always begrudged the fact that he couldn’t buy a tasty, ready-to-eat bean at the grocery store.
For Keith, canning his beans was just not an option. Inspired by fresh salsa and pasta, Keith put his beans in a tub and sold them fresh in the refrigerated section. In 2010, with the help of his daughters, Keith launched Better Beans in local stores and Portland area farmers markets; the community agreed: fresh beans were better. Now sold nationwide, Keith and his daughters strive to realize their vision of bringing easy, tasty, healthy beans to everyone.