Organic Chard Rainbow - Milk and Eggs
$ 2.99 / 0.5 lb / ea
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Chards, about 1-1.3lbs, are an excellent source of Vitamin K, Vitamin A, and Vitamin C, among other vitamins and minerals. This makes chard beneficial to assist in blood sugar regulation.

Chard leaves are tender and taste similar to beet greens or Spinach. The stems are slightly sweet. Great to sautee, add to your soup, or add it to your salad. Give this leafy green a try and put some color to your meal!

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