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Salmon in a Soy Sauce Marinade with Broccoli and Rice

Salmon in a Soy Sauce Marinade with Broccoli and Rice

Looking for a quick and easy recipe for dinner? Look no further! This salmon in a soy sauce marinade with broccoli and rice is super simple to make! This dish is also great for a nice night in for Valentine's Day dinner at home.

INGREDIENTS:

DIRECTIONS:

  1. Make the marinade. Mix together ¼ cup of organic soy sauce, a tablespoon toasted sesame oil, 1-2 cloves of garlic minced, 1 tsp minced ginger, 2 scallions chopped, a ½ tbs of brown sugar, and a ½ tsp fresh black pepper.
  2. Marinate the salmon in the mix in the refrigerator for 2 hours.
  3. Take the fish in the marinade out of the refrigerator 30 minutes before cooking.
  4. Add Olive Oil to pot. Add garlic. Once garlic is brown, add chicken stock and rice. Let rice cook, adding a pinch of salt.
  5. Cook salmon in a ceramic or Pyrex dish for 15-18 minutes in a preheated 350-degree oven.
  6. Add cut up broccoli to a pan and sauté. Add a clove of minced garlic and soy sauce to taste. Cook over medium high heat until broccoli is browned.

Original Recipe by Evan Dockser – father to Samantha Dockser aka @the_starving_actor.

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