Homemade Vegan Banana Ice Cream

Homemade Vegan Banana Ice Cream

It's no secret that I love my Vitamix. I probably use it 4-5 times a day when I am home consistently. From breakfast smoothies, to sauces, soups, salsas, and recently one of my FAVS: Ice cream. Specifically Banana ice cream. This is so easy to make and only has 4 ingredients. You don't need to own a Vitamix to make, but a high power blender or a food processor will be helpful to achieve that thick consistency. It's the perfect sweet treat that you can make at home!  

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Ingredients:

  • FROZEN BANANAS (I used about 3-4 to make 2 servings.)
  • 1/3 cup Oatly Oat Milk (THE BEST non dairy milk we use often) 
  • Dash Maple syrup 
  • *Optional but my personal preference to make it chocolate banana ice cream. Only because I am obsessed with all things chocolate. I add about 1-2 table spoons of either cacao nibs or dark chocolate. And also save some to use as a topping. 

BLEND UP ALL INGREDIENTS, AND ENJOY :)

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I love adding Cacao Nibs to anything I can! Especially smoothies and ice cream. 

Benefits of Cacao Nibs: *Cacao, being the purest form of chocolate you can consume

  • Good Fiber
  • Tons of Antioxidants
  • A great source of Magnesium*
  • Potassium
  • Iron 
  • Mood Enhancer! 

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