Holiday Cookie Dough Dip Recipe

It doesn't need to be the holiday season for you to enjoy some delicious holiday-themed treats! Here's a recipe you'll definitely want to try out before and during the holiday season. This holiday cookie dough dip has a fluffy and creamy base of eggless sugar cookie dough, swirled with colorful sprinkles and served with fruit and cookies for dipping. This only takes 5 minutes to make! 


INGREDIENTS

Main Ingredients:

½ cup Chobani® Non-Fat Vanilla Greek Yogurt 5 tablespoons of butter, softened 2 ounces of cream cheese, softened ¼ cup flour ½ cup powdered sugar

Additional Ingredients:

½ teaspoon vanilla extract ½ cup holiday sprinkles, divided use cookies, graham crackers, fruit, etc. for dipping

INSTRUCTIONS

Place the butter, cream cheese and sugar in a medium bowl. Using a mixer, beat the mixture until light and fluffy, about 2 minutes. Add the flour and vanilla extract and beat for another minute. Add the yogurt, ¼ cup at a time and mix on low to combine. Stir in the sprinkles, reserving 2 tablespoons. Place the remaining sprinkles on top of the dip for decoration. Serve immediately with cookies, fruit, graham crackers and other dippers.

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