1 cup warm strong coffee (espresso roast preferable)
¼ cup coconut milk
1½ teaspoons maple syrup or honey
¼ teaspoon fresh vanilla beans
⅛ teaspoon ground cinnimon
*Vanilla extract may be substituted, but fresh vanilla beans are always best and provide the best flavor
Mix the coffee, coconut milk, maple syrup, vanilla beans, and cinnamon together in a cup. Let cool to room temperature, about 15 minutes.Fill a large glass with ice. Pour coffee over ice and stir a few times to chill and ENJOY!
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